With the most selection of fish, including several types of tuna and salmon, our chef personally manages and ensures the highest grade of sushi-grade fish orders. Our sushi chefs hand-filets every fish in-house for the highest level of quality and freshness. Be sure to follow us on social media as we announce seasonal and rare orders such as bluefin tuna.

Shiro Maguro

5.00

White Tuna

Tuna

5.00

Albacore Tuna

Toro

8.00

Tuna belly

Maguro

7.50

Red Tuna

Sake

Sake

5.50

Salmon

Smoked Sake

6.00

Smoked Salmon

Sockeye Sake

7.00

Pacific Salmon

Hamachi

Hamachi

7.50

Yellowtail

Tai

5.00

Red Snapper

Ama Ebi

10.00

Sweet Prawn

Ebi

5.00

Shrimp

Saba

5.00

Mackerel

Hotate

7.00

Scallop

Tako

5.00

Octopus

Ikura

7.00

Salmon Roe

Ika

5.00

Squid

Hokkigai

5.00

Surf Clam

Unagi

7.00

Barbequed Eel

Tobiko

6.00

Flying Fish Roe

Masago

5.00

Capelin Roe

Inari

4.00

Sweet Tofu

Tamago

4.00

Japanese Omelette

Kani

4.00

Crab Stick

Uni

10.00

Sea Urchin